Broccoli Bread

9 ingredients
7 steps

Ingredients

  • 1 c. egg substitute
  • 3/4 c. fat-free cottage cheese
  • 3/4 c. fat-free sour cream
  • 2 Tbsp. butter, melted
  • 3/4 tsp. salt
  • 1 1/2 c. finely chopped onion
  • 1 (10 oz.) pkg. frozen broccoli (thawed & drained)
  • 1 (8.5 oz.) pkg. corn muffin mix (I use Jiffy)
  • Cooking spray

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Combine first 5 ingredients in a large bowl.
  3. 3
    Stir in the onion, broccoli, and muffin mix, stir until well blended.
  4. 4
    Pour into a 13 x 9 inch baking pan coated with cooling spray.
  5. 5
    Bake for 27 minutes or until set.
  6. 6
    If using a glass baking dish lower temperature by 25 degrees.
  7. 7
    I serve this dish at breakfast potluck but it is great anytime of day! Enjoy hot or cold.

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