Broccoli Casserole

10 ingredients
5 steps

Ingredients

  • 1 c. water
  • 1/2 tsp. salt
  • 1 c. instant rice
  • 1/4 c. butter
  • 1/4 c. chopped onion
  • 1/4 c. chopped celery
  • 1 cream of mushroom soup
  • 1 cream of celery soup
  • 1 pkg. frozen, chopped broccoli, thawed
  • 1/2 c. shredded Cheddar cheese

Directions

  1. 1
    Fix instant rice in water and salt to boil.
  2. 2
    Cover and remove from heat.
  3. 3
    Let sit for 5 minutes.
  4. 4
    Melt butter in skillet.
  5. 5
    Saute onion and celery until tender.

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