Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 2 Tbsp. onion, diced; 2 Tbsp. margarine; 1 can mushroom pieces, drained; 1 can cream of mushroom soup, undiluted; 4 c. cooked rice; 2 (10 oz.) pkg. broccoli pieces, cooked; 1/2 c. chopped celery; 1/2 c. milk; 1 small jar Cheez Whiz; dash of garlic powder; 8 oz. pkg. cream cheese; salt and pepper to taste

12 ingredients

3 steps

Ingredients

2 Tbsp. onion, diced
2 Tbsp. margarine
1 can mushroom pieces, drained
1 can cream of mushroom soup, undiluted
4 c. cooked rice
2 (10 oz.) pkg. broccoli pieces, cooked
1/2 c. chopped celery
1/2 c. milk
1 small jar Cheez Whiz
dash of garlic powder
8 oz. pkg. cream cheese
salt and pepper to taste

Directions

1

Saute onion and celery in margarine.
2

Mix all ingredients together. Pour into a large casserole dish. Bake, covered, at 350° for the first 1/2 hour.
3

Remove lid for the last 15 minutes.