Broccoli Casserole

8 ingredients
3 steps

Ingredients

  • 1 (20 oz.) pkg. chopped broccoli
  • 1 can cream of mushroom soup
  • 1 c. mayonnaise
  • 2 eggs
  • 1/2 c. onion, chopped
  • 4 Tbsp. melted butter
  • salt and pepper to taste
  • 2/3 pkg. herb Pepperidge Farm stuffing mix

Directions

  1. 1
    Cook and drain broccoli; combine broccoli and all remaining ingredients.
  2. 2
    Pour in 9 x 13-inch casserole dish; top with cheese and sprinkle with remaining stuffing mix.
  3. 3
    Bake at 350° for 35 minutes.

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