Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 1 to 2 c. cooked rice; 1 c. Cheez Whiz or an 8 oz. jar Cheez Whiz; 1 can cream of mushroom soup (or) cream of chicken soup; 1 small can Carnation milk; 2 pkg. frozen, chopped broccoli, cooked and drained; 1 medium onion, chopped; 1 stick margarine; salt and pepper to taste; buttered bread crumbs

9 ingredients

6 steps

Ingredients

1 to 2 c. cooked rice
1 c. Cheez Whiz or an 8 oz. jar Cheez Whiz
1 can cream of mushroom soup (or) cream of chicken soup
1 small can Carnation milk
2 pkg. frozen, chopped broccoli, cooked and drained
1 medium onion, chopped
1 stick margarine
salt and pepper to taste
buttered bread crumbs

Directions

1

Preheat oven to 350°.
2

Brown the onion in the stick of margarine.
3

Mix all other ingredients with the lightly browned onion.
4

Top with buttered bread crumbs.
5

Bake 40 to 50 minutes at 350°.
6

One may want to double this recipe for company. Bake in a 9 x 9-inch dish or a 9 x 13 x 2-inch baking dish or pan.