Broccoli Casserole
8 ingredients
1 steps
Ingredients
- 1/4 c. finely chopped onions
- 6 Tbsp. butter or margarine
- 2 Tbsp. flour
- 1/2 c. water
- 1 (8 oz.) jar Cheez Whiz
- 2 pkg. chopped broccoli, thawed and well drained or 2 bunches fresh broccoli, cooked and drained
- 3 eggs, well beaten
- 1/2 c. cracker crumbs
Directions
-
1Saute onion in 4 tablespoons butter until soft. Stir in flour. Add water. Cook on low heat, stirring until mixture thickens and comes to a boil. Blend in cheese. Combine sauce and broccoli. Add eggs; mix gently until blended. Turn into a greased 1 1/2-quart casserole. Cover with crumbs. Dot with remaining butter. Bake at 325° for 30 minutes. Turn on broiler for a few minutes to brown topping.
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