Broccoli Casserole

10 ingredients
8 steps

Ingredients

  • 2 (10 oz.) boxes chopped broccoli, cooked and drained
  • 1 can cream of mushroom soup
  • 1 c. mayonnaise
  • 2 eggs, beaten
  • 1 medium onion, chopped
  • salt and pepper to taste
  • 1 c. grated sharp cheese
  • 1/2 stick butter, melted
  • cracker crumbs
  • dash of Worcestershire sauce (optional)

Directions

  1. 1
    Cook broccoli according to package directions.
  2. 2
    Drain.
  3. 3
    Combine soup, eggs, mayonnaise, onions, salt and pepper.
  4. 4
    Add to broccoli. Pour into 1 1/2 quart casserole.
  5. 5
    Sprinkle with cheese.
  6. 6
    Pour melted butter over cheese.
  7. 7
    Spread cracker crumbs on top.
  8. 8
    Bake, uncovered, for 30 to 45 minutes at 350°.

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