Broccoli Casserole

4 ingredients
9 steps

Ingredients

  • 2 pkg. frozen broccoli
  • 1 c. Velveeta cheese, cubed
  • 2 sticks margarine
  • 1 1/2 c. Ritz cracker crumbs

Directions

  1. 1
    Cook broccoli as directed on package.
  2. 2
    Add one cup Velveeta cheese and one stick margarine.
  3. 3
    Cover and let set until margarine and cheese are melted.
  4. 4
    Melt one stick margarine in small saucepan.
  5. 5
    Add cracker crumbs to melted butter.
  6. 6
    Mix well.
  7. 7
    Pour broccoli into casserole and top with crumbs.
  8. 8
    Bake 20 to 30 minutes at 350°.
  9. 9
    May be made one day before it is baked.

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