Broccoli Casserole

5 ingredients
4 steps

Ingredients

  • 2 pkg. frozen broccoli
  • 1/2 lb. Velveeta cheese
  • salt and pepper to taste
  • 1 stick oleo
  • 30 Ritz crackers, crushed

Directions

  1. 1
    Cook broccoli with salt.
  2. 2
    Drain, then place in baking dish. Melt cheese and half of oleo in double boiler.
  3. 3
    Pour over broccoli.
  4. 4
    Melt remaining oleo and saute crumbs, then put on top. Bake uncovered at 350° for 25 minutes.

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