Broccoli Casserole

8 ingredients
4 steps

Ingredients

  • 1 (10 oz.) pkg. frozen broccoliettes
  • 2 oz. sharp American cheese, shredded
  • 1/4 c. milk
  • 1 beaten egg
  • 1 Tbsp. melted butter
  • 1 (10 oz.) can cream of mushroom soup
  • 1/4 c. mayonnaise
  • 1/4 c. fine dry bread crumbs

Directions

  1. 1
    Cook broccoli; drain.
  2. 2
    Mix soup, egg, mayonnaise and milk; mix with broccoli.
  3. 3
    Put in casserole dish; put cheese and bread crumbs on top.
  4. 4
    Bake 35 minutes at 350°.

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