Broccoli Casserole

5 ingredients
4 steps

Ingredients

  • 2 pkg. frozen broccoli
  • 1 can cream of mushroom
  • 1 (8 oz.) Cheddar cheese
  • 1 stick butter
  • Pepperidge Farm bread crumbs

Directions

  1. 1
    Cook broccoli until tender and drain.
  2. 2
    Put in casserole dish. Melt cream of mushroom soup, cheese and butter in saucepan until well blended.
  3. 3
    Pour sauce over broccoli and top with bread crumbs. Bake at 350° until bubbly.
  4. 4
    Enjoy!

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