Broccoli Casserole

5 ingredients
6 steps

Ingredients

  • 3 pkg. chopped broccoli
  • 3/4 lb. Velveeta cheese
  • 1/2 c. milk
  • 1 1/2 c. Ritz crackers, crushed
  • 1/4 c. melted butter

Directions

  1. 1
    Cook broccoli in salt water and drain.
  2. 2
    Melt cheese with milk. Fold in broccoli.
  3. 3
    Mix crumbs with melted butter.
  4. 4
    Put in 1/2 broccoli, then add 1/2 of crumbs.
  5. 5
    Add rest of broccoli and crumbs on top.
  6. 6
    Bake 20 to 25 minutes at 350°.

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