Broccoli Casserole
5 ingredients
6 steps
Ingredients
- 3 pkg. chopped broccoli
- 3/4 lb. Velveeta cheese
- 1/2 c. milk
- 1 1/2 c. Ritz crackers, crushed
- 1/4 c. melted butter
Directions
-
1Cook broccoli in salt water and drain.
-
2Melt cheese with milk. Fold in broccoli.
-
3Mix crumbs with melted butter.
-
4Put in 1/2 broccoli, then add 1/2 of crumbs.
-
5Add rest of broccoli and crumbs on top.
-
6Bake 20 to 25 minutes at 350°.
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