Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 2 boxes chopped broccoli; 1 can cream of mushroom soup; 1 c. Hellmann's mayonnaise; 2 Tbsp. butter, melted; 1 c. Parmesan cheese; 1 medium onion; 2 eggs, beaten; salt and pepper to taste; 1 c. Ritz crackers, crumbled

9 ingredients

6 steps

Ingredients

2 boxes chopped broccoli
1 can cream of mushroom soup
1 c. Hellmann's mayonnaise
2 Tbsp. butter, melted
1 c. Parmesan cheese
1 medium onion
2 eggs, beaten
salt and pepper to taste
1 c. Ritz crackers, crumbled

Directions

1

Cook broccoli; drain and set aside.
2

While cooking, mix soup and all ingredients, except Ritz crackers and cheese.
3

Mix broccoli with the other ingredients.
4

Pour into casserole dish. Mix Ritz crackers and butter.
5

Top casserole with crackers and butter mix, then sprinkle with Parmesan cheese.
6

Bake at 350° for 1/2 hour.