Broccoli Casserole
7 ingredients
4 steps
Ingredients
- 1 pkg. frozen, chopped broccoli
- 1 small carton cottage cheese (small curd)
- 1/2 lb. sharp Cheddar cheese, cubed
- 3 eggs
- 1/4 tsp. dry mustard
- 3 Tbsp. flour
- salt and pepper to taste
Directions
-
1Thaw broccoli in small amount of boiling water; drain. Combine the cottage cheese, cubed Cheddar cheese, broccoli, unbeaten eggs and seasonings.
-
2Sprinkle flour over all and mix together.
-
3Place in buttered casserole dish.
-
4Place dish in pan of water and bake 1 hour at 350°.
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