Broccoli Casserole

8 ingredients
8 steps

Ingredients

  • frozen or fresh broccoli
  • Velveeta cheese
  • milk
  • flour
  • salt
  • pepper
  • margarine
  • crackers

Directions

  1. 1
    Lightly grease a 13 x 9-inch dish with margarine.
  2. 2
    Cook broccoli and drain well.
  3. 3
    Make layers of broccoli, flour, thin pats of margarine, salt, pepper and Velveeta cheese strips. Continue layers until dish is full.
  4. 4
    Pour 1 cup of milk over casserole.
  5. 5
    Then crush 2 cups crackers and 1 stick margarine.
  6. 6
    Mix crackers and margarine.
  7. 7
    Put on top of casserole.
  8. 8
    Bake at 350° for 1 hour.

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