Broccoli Casserole

7 ingredients
6 steps

Ingredients

  • 2 pkg. frozen broccoli
  • 1 can undiluted cream of mushroom soup
  • 1 can onion rings
  • 1 can sliced water chestnuts
  • 1 can sliced mushrooms
  • 1 c. grated sharp Cheddar cheese
  • 1 stick margarine

Directions

  1. 1
    Cook broccoli for 10 minutes in salted water; drain.
  2. 2
    Combine oleo, soup, mushrooms and water chestnuts in a saucepan.
  3. 3
    Simmer 20 minutes.
  4. 4
    Place broccoli in a casserole dish.
  5. 5
    Pour soup mixture over broccoli.
  6. 6
    Top with onion rings and grated cheese. Bake at 325° for 20 minutes.

Products Matching These Ingredients

More Recipes to Try