Broccoli Casserole
8 ingredients
7 steps
Ingredients
- 1 pkg. frozen, chopped broccoli, cooked and drained
- 1 can mushroom soup
- 1 c. mayonnaise
- 1 stick margarine, softened
- 2 eggs
- 1 medium onion, chopped
- 1 1/2 c. grated sharp cheese
- 1 pkg. Ritz crackers, crushed
Directions
-
1Place cooked broccoli in an ungreased Pyrex dish.
-
2Combine mushroom soup, mayonnaise, margarine, eggs and onion.
-
3Pour over broccoli.
-
4Sprinkle grated cheese over casserole and top with crushed crackers.
-
5Press cheese and crackers into casserole lightly.
-
6Bake at 350° for 30 minutes.
-
7Let stand 20 minutes before serving.
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