Broccoli Casserole

7 ingredients
4 steps

Ingredients

  • 1 large onion, chopped
  • 1/2 c. butter
  • 4 (10 oz.) pkg. broccoli
  • 1 can cream of mushroom soup (undiluted)
  • 1 1/2 rolls garlic cheese
  • 1 pkg. fresh mushrooms, sliced or 3 (4 oz.) cans sliced mushrooms
  • 1 c. Pepperidge Farm stuffing mix

Directions

  1. 1
    Saute onion in butter; melt cheese in soup.
  2. 2
    Cook broccoli as directed and drain; put in layers in greased casserole.
  3. 3
    Crush stuffing and sprinkle on top.
  4. 4
    Bake at 300° for 25 minutes.

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