Broccoli Casserole

4 ingredients
7 steps

Ingredients

  • 2 bunches fresh broccoli
  • 2 sticks margarine
  • 1 lb. Velveeta cheese
  • 1 pkg. Town house crackers

Directions

  1. 1
    Cook broccoli until tender.
  2. 2
    Coat sides and bottom of casserole dish with margarine.
  3. 3
    Put 1/2 of broccoli in bottom of pan and cover with cheese.
  4. 4
    Repeat with a second layer.
  5. 5
    Crush crackers finely and cover top of casserole.
  6. 6
    Cut margarine into 1 inch pats and cover crackers.
  7. 7
    Bake at 350 degrees until cheese melts and crackers are lightly toasted.

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