Broccoli Cheese Dip

5 ingredients
3 steps

Ingredients

  • 1 1/2 sticks margarine
  • 16 oz. canned mushrooms
  • 1 (10 oz.) cooked, chopped broccoli
  • 1 (10 oz.) can mushroom soup
  • 2 rolls garlic cheese

Directions

  1. 1
    Saute margarine and mushrooms.
  2. 2
    Add cooked broccoli, soup and cheese (melted).
  3. 3
    Serve with fresh vegetables or chips.

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