Broccoli Cheese Dip

4 ingredients
4 steps

Ingredients

  • 2 lb. chopped broccoli, cooked and drained
  • 2 pkg. Kraft jalapeno cheese (1 lb.)
  • 1 large onion, chopped
  • 1 can mushrooms (bits and pieces)

Directions

  1. 1
    Saute onions and mushrooms in butter.
  2. 2
    Melt cheese in a double boiler.
  3. 3
    Add cooked, drained broccoli, mushrooms and onion.
  4. 4
    Serve warm.

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