Broccoli Cheese Dip

4 ingredients
4 steps

Ingredients

  • 1 envelope vegetable soup mix
  • 2 c. sour cream (16 oz.)
  • 1 (10 oz.) pkg. frozen chopped broccoli
  • 2 c. Cheddar cheese, shredded

Directions

  1. 1
    Thaw broccoli and squeeze dry.
  2. 2
    In a 2-quart casserole dish, combine vegetable soup mix, sour cream, broccoli and 3/4 cup Cheddar cheese until smooth.
  3. 3
    Top with remaining Cheddar cheese. Bake in a 350° oven for 30 minutes, or until bubbly.
  4. 4
    Makes about 3 cups.

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