Broccoli Corn Bread

7 ingredients
5 steps

Ingredients

  • 1 pkg. (10 oz.) frozen, chopped broccoli
  • 1 pkg. (8 oz.) cornbread mix
  • 1 medium onion, chopped
  • 4 eggs, beaten
  • 1/2 c. melted butter
  • 3/4 c. cottage cheese
  • tabasco sauce, to taste

Directions

  1. 1
    Cook broccoli according to package directions; drain. Combine next five ingredients in bowl and mix well.
  2. 2
    Stir in cooked broccoli and tabasco sauce.
  3. 3
    Pour into greased 9x13-inch baking pan.
  4. 4
    Bake at 400° for 25-30 minutes or until brown.
  5. 5
    Yields 24 small squares.

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