Broccoli Corn Bread
6 ingredients
5 steps
Ingredients
- 1 (10 oz.) pkg. frozen chopped broccoli
- 2 pkg. (8 1/2 oz.) Jiffy corn muffin mix
- 4 eggs
- 1 c. cottage cheese
- 1 small onion, chopped
- 2 sticks oleo, melted
Directions
-
1Place frozen broccoli on double layer of paper towel and microwave on High 5 to 6 minutes.
-
2Drain.
-
3Combine by hand with remaining ingredients.
-
4Bake in a greased 9 x 13-inch pan at 400° for 40 to 45 minutes.
-
5Cool and cut in squares to serve.
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