Broccoli Corn Bread

Name: Broccoli Corn Bread
Ingredients: 1 (10 oz.) pkg. frozen chopped broccoli; 1 medium onion, chopped; 4 eggs, beaten; 1 c. cottage cheese; 1 (8 oz.) box Jiffy corn muffin mix; 3/4 c. Cheddar cheese

6 ingredients

1 steps

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli
1 medium onion, chopped
4 eggs, beaten
1 c. cottage cheese
1 (8 oz.) box Jiffy corn muffin mix
3/4 c. Cheddar cheese

Directions

1

Run hot water over broccoli until thawed. Drain broccoli. Saute onion until transparent. Combine broccoli, onion, beaten eggs, cottage cheese, corn bread mix and Cheddar cheese. Pour into a lightly greased 8 x 10-inch pan. Bake at 375° for 40 to 50 minutes or until golden brown. Cut into squares when cooled and serve.