Broccoli Cornbread
6 ingredients
4 steps
Ingredients
- 2 pkg. Jiffy cornbread mix
- 4 eggs, beaten
- 2 sticks melted margarine
- 1/2 tsp. salt
- 1 pkg. chopped broccoli
- 1 c. cottage cheese
Directions
-
1Mix 1 cup cornmeal, 1 heaping tablespoonful of flour, a little baking powder, salt to taste and a little grease.
-
2Add enough hot water to make soft mix.
-
3Have griddle hot and pour batter onto hot griddle.
-
4Turn over with spatula when brown on bottom.
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