Broccoli Cornbread
6 ingredients
3 steps
Ingredients
- 1 (10 oz.) pkg. frozen broccoli
- 1 box corn muffin mix
- 1 Tbsp. sugar
- 1 tsp. salt
- 4 eggs, slightly beaten
- 1/2 c. margarine, melted
Directions
-
1Thaw broccoli in refrigerator overnight.
-
2Mix all ingredients. Pour in loaf dish or pan.
-
3Bake 45 minutes at 350°.
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