Broccoli Cornbread
6 ingredients
3 steps
Ingredients
- 1 pkg. Jiffy cornbread mix
- 1 stick oleo or butter, melted
- 1 c. sharp Cheddar cheese, grated
- 1 medium onion, chopped
- 3 eggs
- 1 small pkg. frozen broccoli, thawed
Directions
-
1Microwave melted butter, onion and broccoli until soft, almost done.
-
2Add eggs to cornbread mix and mix; add rest of ingredients and mix until blended.
-
3Pour into greased pan or casserole dish. Bake at 350° until firm and brown.
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