Broccoli Cornbread
7 ingredients
4 steps
Ingredients
- 1 (10 oz.) pkg. frozen chopped broccoli
- 1 box Jiffy cornbread mix
- 4 eggs
- 1 small container cottage cheese
- 1/2 stick melted butter
- 1 medium onion, chopped
- 1/2 tsp. salt
Directions
-
1Cook broccoli and drain.
-
2Beat eggs and cottage cheese together.
-
3Add cornbread mix, salt, onion, butter and broccoli. Beat until blended.
-
4Bake at 400° for 30 minutes in 8 or 9-inch round pan.
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