Broccoli Cornbread
7 ingredients
3 steps
Ingredients
- 1 box Jiffy cornbread mix
- 1 (10 oz.) box frozen chopped broccoli, thawed and drained
- 1 large onion, chopped
- 1 c. sharp Cheddar cheese, grated, or cottage cheese
- 4 eggs, slightly beaten
- 1 stick butter, melted
- 3/4 tsp. salt
Directions
-
1Mix all ingredients, adding cornbread mix last.
-
2Bake in a greased 9 x 13 x 2-inch pan or skillet.
-
3Bake at 400° for 25 minutes or until brown.
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