Broccoli Cornbread

7 ingredients
3 steps

Ingredients

  • 1 stick margarine
  • 1/2 onion, chopped
  • 1/4 tsp. salt
  • 10 oz. frozen chopped broccoli
  • 6 oz. carton cottage cheese
  • 4 eggs
  • 1 box Jiffy cornbread mix

Directions

  1. 1
    Melt margarine with onion. Thaw broccoli and drain.
  2. 2
    Mix all ingredients.
  3. 3
    Bake at 375° for 30 minutes or until golden brown. Can add pimiento for color.

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