Broccoli Cornbread

9 ingredients
7 steps

Ingredients

  • 10 ounces frozen broccoli, chopped
  • 1 Jiffy cornbread mix
  • 3 eggs
  • 1 medium onion, chopped
  • 1 cup shredded cheddar cheese (4oz)
  • 1/2 cup butter, melted
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon red pepper

Directions

  1. 1
    Press broccoli between paper towels to remove excess moisture.
  2. 2
    Combine cornbread mix, eggs, onions, cheese, butter and seasonings.
  3. 3
    Stir well.
  4. 4
    Stir in broccoli.
  5. 5
    (Batter will be thick) Pour mixture into a greased 8 inch square pan.
  6. 6
    Bake 375 degrees for 25 to 30 minutes or until golden brown.
  7. 7
    Cool slightly and cut into squares.

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