Broccoli Dip
5 ingredients
4 steps
Ingredients
- 2 rolls Kraft garlic cheese
- 1 stick butter or oleo
- 1 can cream of mushroom soup
- 1 pkg. frozen chopped broccoli
- 1 jar mushrooms
Directions
-
1Melt cheese and butter in top of double boiler.
-
2Add soup and stir well. Add chopped broccoli and heat until broccoli has thawed.
-
3Stir in drained mushrooms.
-
4Serve warm.
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