Broccoli Elegant
13 ingredients
18 steps
Ingredients
- 1 1/2 c. water
- 1/4 c. butter or margarine
- 1 (6 oz.) pkg. corn bread stuffing mix
- 2 (10 oz.) pkg. frozen broccoli, thawed
- 2 Tbsp. butter or margarine
- 2 Tbsp. all-purpose flour
- 1 tsp. chicken bouillon granules
- 3/4 c. milk
- 1 (3 oz.) pkg. cream cheese, softened
- 1/4 tsp. salt
- 4 green onions, sliced
- 1 c. shredded Cheddar cheese
- paprika
Directions
-
1Combine water, 1/4 cup butter and 1 package seasoning mix. Bring to a boil.
-
2Remove from heat; stir in stuffing crumbs.
-
3Let stand 5 minutes.
-
4Spoon stuffing around inside edge of lightly buttered 13 x 9 x 2-inch baking dish, leaving a well in the center. Place broccoli in the well.
-
5Set aside.
-
6Melt 2 tablespoons butter in a heavy pan over low heat.
-
7Add flour; stir until smooth.
-
8Cook 1 minute, stirring constantly.
-
9Stir in bouillon.
-
10Gradually add milk.
-
11Cook until thickened.
-
12Add cream cheese.
-
13Stir until smooth. Spoon mixture over center of broccoli.
-
14Sprinkle with cheese and paprika.
-
15Bake at 350° for 35 minutes covered with foil.
-
16Remove foil.
-
17Bake an additional 10 minutes.
-
18Yields 8 servings.
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