Broccoli-Ham Dish

10 ingredients
11 steps

Ingredients

  • 2 pkg. frozen broccoli
  • 2 c. cooked, rinsed rice
  • 6 Tbsp. butter
  • 2 c. fresh bread crumbs
  • 1 chopped fine onion
  • 3 Tbsp. all-purpose flour
  • 1 tsp. salt
  • 3 c. milk
  • 1 1/2 lb. fully cooked ham, diced
  • shredded Cheddar or Swiss cheese

Directions

  1. 1
    Cook broccoli; drain.
  2. 2
    Spoon rice into a 13 x 9-inch pan or casserole.
  3. 3
    Place broccoli over rice.
  4. 4
    Melt butter; pour 2 tablespoons over crumbs and set aside.
  5. 5
    In remaining butter, saute onion until soft.
  6. 6
    Add flour and salt and cook until bubbly.
  7. 7
    Stir in milk.
  8. 8
    Cook until thick.
  9. 9
    Add ham and heat.
  10. 10
    Pour over rice and broccoli.
  11. 11
    Put crumbs over top; heat.

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