Broccoli-Pasta Soup

8 ingredients
10 steps

Ingredients

  • 3/4 c. chopped onion
  • 2 Tbsp. oil
  • 6 c. chicken broth
  • 8 oz. fine noodles
  • 2 (10 oz.) pkg. frozen chopped broccoli
  • 1/2 tsp. garlic powder
  • 6 c. skim milk
  • 1 lb. light Velveeta cheese, cut in small cubes

Directions

  1. 1
    Saute onions in oil.
  2. 2
    Add broth.
  3. 3
    Bring to a boil.
  4. 4
    Add noodles.
  5. 5
    Boil 3 minutes.
  6. 6
    Add broccoli and garlic.
  7. 7
    Boil 4 minutes.
  8. 8
    Add milk and cheese.
  9. 9
    Heat until cheese is melted. Season with pepper.
  10. 10
    Freezes well.

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