Broccoli Puff Casserole
6 ingredients
5 steps
Ingredients
- 2 (10 oz. each) pkg. frozen chopped broccoli
- 1 c. Bisquick mix
- 1 c. milk
- 2 eggs
- 1/2 tsp. salt
- 1 c. (about 4 oz.) shredded Cheddar cheese
Directions
-
1Cook broccoli as directed. Drain.
-
2Beat everything together except broccoli and cheese with hand beater until smooth.
-
3Then stir in broccoli and cheese.
-
4Pour into casserole and bake at 350° until knife inserted between center and edge comes out clean, about one hour.
-
5Serves 6 to 8.
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