Broccoli Puree With Cheese

5 ingredients
5 steps

Ingredients

  • 5 1/2 cups broccoli
  • 2 tablespoons butter
  • 3 tablespoons Ilha cheese or similar, grated
  • salt
  • ground black pepper

Directions

  1. 1
    Boil the broccoli in salted water, drain, and grind with the hand blender.
  2. 2
    Put the puree in a saucepan on low heat, mix in the butter and the cheese.
  3. 3
    Season with salt and freshly ground pepper.
  4. 4
    Use as a side dish.
  5. 5
    .

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