Broccoli Puree With Cheese
5 ingredients
5 steps
Ingredients
- 5 1/2 cups broccoli
- 2 tablespoons butter
- 3 tablespoons Ilha cheese or similar, grated
- salt
- ground black pepper
Directions
-
1Boil the broccoli in salted water, drain, and grind with the hand blender.
-
2Put the puree in a saucepan on low heat, mix in the butter and the cheese.
-
3Season with salt and freshly ground pepper.
-
4Use as a side dish.
-
5.
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