Broccoli Quiche
9 ingredients
6 steps
Ingredients
- 1 box frozen broccoli
- 2 (9-inch) frozen pie shells
- 1 c. shredded Swiss cheese
- 4 eggs
- 2 c. half and half
- 3/4 tsp. salt
- 1/4 tsp. pepper
- 1/8 tsp. cayenne pepper
- 1/3 c. chopped onion
Directions
-
1Sprinkle broccoli, cheese and onion on pie crusts.
-
2Beat eggs slightly.
-
3Add remaining ingredients.
-
4Pour into pie crusts. Cook, uncovered, at 425° for 15 minutes.
-
5Reduce temperature to 300°; cook for about 30 minutes, until knife inserted halfway between center and edge comes out clean.
-
6Let stand 10 minutes before cutting.
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