Broccoli, Rice And Chicken Casserole

11 ingredients
9 steps

Ingredients

  • 1/2 c. chopped celery
  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper
  • 1 stick oleo
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 2 c. cooked rice
  • 2 boxes chopped frozen broccoli or 1 1/2 lb. fresh
  • 1 small jar Cheez Whiz or 1/4 c. grated cheese
  • 1/2 c. milk
  • 2 c. cooked chicken

Directions

  1. 1
    Boil broccoli with 1/4 cup onion until tender.
  2. 2
    Drain and place in casserole dish.
  3. 3
    Saute remaining onion, green pepper and celery in 1/2 stick oleo until tender.
  4. 4
    Mix the soup, milk and cheese.
  5. 5
    Add rice and chicken.
  6. 6
    Pour the soup mix over all.
  7. 7
    Top with bread crumbs which have been mixed with 1/2 stick oleo.
  8. 8
    Bake for 1 hour at 350°.
  9. 9
    Serves 6 to 8.

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