Broccoli Salad
8 ingredients
1 steps
Ingredients
- 2 bunches broccoli
- 1/2 c. raisins
- 1/2 c. chopped pecans
- 1/2 c. purple onion, chopped
- 12 slices bacon, fried and crumbled
- 1 1/2 c. mayonnaise
- 3/4 c. sugar
- 3 Tbsp. vinegar
Directions
-
1Combine mayonnaise, sugar & vinegar; mix well. Refrigerate dressing about 3 hours. Fry bacon and crumble. Trim broccoli, using only florets. Add pecans, raisins and onions to broccoli. Mix with dressing when ready to serve. Serves 12.
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