Broccoli Salad

Name: Broccoli Salad
Ingredients: 1 bunch broccoli; 1/4 lb. Swiss cheese, grated; 2 green onions, including some of tops, chopped; 1/2 c. mayonnaise; 1/4 c. sugar; 1 Tbsp. apple cider vinegar; 1/2 lb. bacon, fried crisply and crumbled

7 ingredients

7 steps

Ingredients

1 bunch broccoli
1/4 lb. Swiss cheese, grated
2 green onions, including some of tops, chopped
1/2 c. mayonnaise
1/4 c. sugar
1 Tbsp. apple cider vinegar
1/2 lb. bacon, fried crisply and crumbled

Directions

1

Wash broccoli thoroughly and cut tops into bite sized florets (save stems for another use).
2

Combine with Swiss cheese and green onions.
3

Stir together mayonnaise, sugar and vinegar and add to broccoli mixture.
4

Let marinate overnight or up to several days in refrigerator.
5

Just before serving, toss with bacon.
6

Sprinkle some on top.
7

Serves 6.