Broccoli Soup

8 ingredients
6 steps

Ingredients

  • 3 Tbsp. margarine
  • 1 small onion
  • 3 Tbsp. flour
  • 1 can evaporated milk
  • 3 c. chicken broth
  • mushrooms as desired
  • 1 c. Cheddar cheese
  • 1 bunch broccoli

Directions

  1. 1
    Melt margarine in heavy saucepan and add onion and stir in flour to make thick paste.
  2. 2
    Add evaporated milk, chicken broth and salt to taste.
  3. 3
    Chop broccoli and add to liquid.
  4. 4
    Cover and simmer until broccoli is tender.
  5. 5
    Add mushrooms and cheese.
  6. 6
    Cook an additional 10 minutes.

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