Broccoli Soup
9 ingredients
11 steps
Ingredients
- 1 large stalk broccoli, chopped
- 2 medium potatoes, peeled and chopped
- 1 chicken bouillon cube
- 2 c. milk (skim, optional)
- 1 c. sour cream
- 2 Tbsp. flour or cornstarch
- salt
- pepper
- butter or Butter Buds
Directions
-
1In large saucepan cook potatoes in 1/2 to 3/4 cup water until soft.
-
2Mash potatoes
-
3in
-
4cooking water.
-
5Add 1/2 to 3/4 cup water, broccoli and bouillon cube.
-
6Cook until broccoli is tender. Add milk; heat
-
7through.
-
8Mix
-
9sour
-
10cream and flour. Slowly stir into soup mixture.
-
11Add salt, pepper and butter to taste.
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