Broccoli Soup
9 ingredients
6 steps
Ingredients
- 3 Tbsp. butter or margarine
- 1/3 c. chopped onion
- 3 c. chicken broth
- 1/2 (8 oz.) small macaroni shells
- 1 box chopped frozen broccoli
- 1 tsp. salt
- 1/4 tsp. pepper
- 3 c. milk
- 1/2 to 3/4 lb. American cheese
Directions
-
1Saute onion in butter; add broth.
-
2Bring to boil; add shells. Cook 5 minutes.
-
3Add frozen broccoli and cook 4 minutes.
-
4Add salt, pepper and milk.
-
5Heat just until warm.
-
6Add cheese.
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