Broccoli Soup

7 ingredients
4 steps

Ingredients

  • 3 c. broccoli flowerets
  • 1 shredded carrot
  • 1 medium onion, chopped (fine)
  • 1/4 c. melted margarine
  • 1 (10 oz.) can cream of chicken soup
  • 2 c. milk
  • salt and pepper to taste

Directions

  1. 1
    Saute ingredients until tender.
  2. 2
    Mix with cream of chicken soup and 2 cups of milk.
  3. 3
    Keep on low or medium heat for about 30 to 40 minutes, stirring occasionally.
  4. 4
    Serve with Ritz crackers or rolls.

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