Broiled Caesar Salmon

Directions

1. 1
   Mix together lemon juice, oil, wine and salad dressing mix until well blended.
2. 2
   Reserve 1/4 cup of the dressing mixture.
3. 3
   Pour remaining dressing over salmon.
4. 4
   Cover and refrigerate for 30 to 60 minutes.
5. 5
   Drain and discard dressing mixture.
6. 6
   Place salmon on greased rack of broiler pan.
7. 7
   Broil 2 to 4 inches from heat for 6 minutes on each side or until salmon flakes easily with a fork.
8. 8
   Brush frequently with reserved dressing.