Broiled Peaches
5 ingredients
1 steps
Ingredients
- 28 ounces canned peaches, halved or 28 ounces equal amount fresh fruit
- 1/4 cup flour
- 1 tablespoon sugar
- 1 teaspoon cinnamon
- butter-flavored cooking spray
Directions
-
1["Drain peach halves and pat dry a little bit with a paper towel.", "Mix flour, sugar and cinnamon together.", "Turn peach halves in flour mixture and spray with butter flavored cooking spray to moisten flour.", "Store in refrigerator until ready to cook.", "Just before serving broil in oven just until crisp looking. About 3-4 minutes when about 3\" under preheated broiler.""
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