Broiled Pineapple Sundaes

Name: Broiled Pineapple Sundaes
Ingredients: 3 tablespoons brown sugar; 3 tablespoons fresh orange juice; 1 1/2 teaspoons honey; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 2 cups coarsely chopped fresh pineapple; 1/4 cup macadamia nuts, coarsely chopped; 2 cups vanilla fat-free frozen Greek yogurt

8 ingredients

4 steps

Ingredients

3 tablespoons brown sugar
3 tablespoons fresh orange juice
1 1/2 teaspoons honey
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
2 cups coarsely chopped fresh pineapple
1/4 cup macadamia nuts, coarsely chopped
2 cups vanilla fat-free frozen Greek yogurt

Directions

1

Preheat broiler to high.
2

Combine first 5 ingredients in a medium bowl, stirring well with a whisk. Add pineapple; toss to coat.
3

Spread pineapple mixture in a single layer on a jelly-roll pan lined with foil. Broil 5 minutes or until bubbly.
4

Place nuts in a skillet; cook over medium heat 3 minutes or until lightly browned, shaking pan frequently. Spoon 1/2 cup yogurt into each of 4 dessert bowls. Top each serving with about 1/4 cup pineapple mixture and 1 tablespoon nuts.