Broiler S'Mores

Directions

1. 1
   Preheat the oven broiler. Line a small pan with aluminum foil and lightly coat with cooking spray.
2. 2
   Break the graham crackers in half and lay 4 of the squares out on a serving plate. Break the candy bars in half and lay one piece on each of the graham crackers on the plate.
3. 3
   Arrange the marshmallows in a single layer in the prepared pan.
4. 4
   Broil the marshmallows until the tops brown, turn the marshmallows to brown the undersides. Keep a close eye on the marshmallows so they do not burn. They will brown very quickly.
5. 5
   Remove the marshmallows from the pan and place three on each of the chocolate squares. Top with the remaining graham cracker halves.